News from the Farm – August 20, 2010

Work issues

Potatoes are fun to harvest, for adults and kids, especially if there are a few nice people to work with. Come to help with the potato harvest tomorrow, Saturday 8/21, starting at 11 am.

We need more people to work the harvests. If we have 3 members besides me and my daughter Alani, it’ll go much faster and you will get a better share. Come at 8:30 and leave when you need to. Please contact Annmarie Golioto if you can help on Sundays or Wednesdays. Signing up for harvests weeks ahead of time really helps us plan.

Here’s what you’ll probably get this week:

  • potatoes (Austrian Crescent fingerling, Keuka Gold or Kennebec)
  • scallions
  • eggplant (could be a choice with squash and other things)
  • tomatoes (cherry and regular-sized heirloom varieties)
  • parsley, basil for pesto, kale or chard
  • cucumbers
  • garlic (Sunday)
  • not sure about the fruit selection this week – probably choice of melon or peaches

Pick up issues

PLEASE tell me when you’re not going to pick up.  Write it on the switch sheet if you know in advance. Most members are remembering to do this. Last week was good – only a couple of no shows.

Please look carefully at the white board to guide your selection process. If you goof, you might be taking something that belongs to someone else. Ask the member who is staffing the shed for help if you need it.

Tag sale

Our huge benefit sale is September 4th on the Cheshire green in front of the Congregational Church.  You can rent a space for a $10 donation and sell your own stuff or just donate the items to the Friends of Boulder Knoll. Good stuff only please! Furniture is welcome – It sells well. You can bring last minute items when you pick up your food this week. I’ll help you get it into Bob Giddings’ barn next door. And don’t forget to come to the sale – You’ll be impressed by the quantity and quality!

Contact Meredith@friendsofboulderknoll.com for more info.

The farm dinner

We had a blast. Thanks to all who attended! Check out the pics on our website Friendsofboulderknoll.com. Thanks especially to members Fellis and Hap Jordan who worked really hard to make it an event to remember and to Meredith Berger, Dan Groberg, Bob Giddings, Kathryn Frund, Greg Melville, my family and others who came early to staff the shed, make flower arrangements, set up drinks, handle parking, and so on.

See you at the farm!
Brenda

Photos from the Farm Dinner

Photos from the Farm Dinner

Thank you everyone for an incredible event this evening!

We raised nearly $1,700 for Friends of Boulder Knoll, and had some delicious eats thanks to the generosity of Caseus Bistro and Jordan Caterers.

Thank you to everyone who attended and helped support our cause. Friends of Boulder Knoll and Boulder Knoll Community Farm are a product of your support, your donation of time and/or money, and your concern for local, sustainable communities. We couldn’t do it without your help, and we are constantly humbled and amazed by our community of supporters.

Liese Klein joined us this evening and took some great photos of the event. Check out the pictures, and please join us again at a future event (such as our upcoming tag sale!).

A Casual Culinary Event on the Farm

A Casual Culinary Event on the Farm

You are invited to attend …

A Casual Culinary Evening at the Farm

Caseus of New Haven and Boulder Knoll Community Farm
come together for a special evening of edibles and education.

Come learn what’s going on at the farm and enjoy a gourmet picnic dinner!

Best grilled cheese ever, gazpacho, salad, beverages,
and dessert provided by Jordan Caterers.
Please contact us for more information.
All proceeds to benefit Friends of Boulder Knoll

Tickets must be purchased in advance.
If you wish to pay by cash or check, please contact us.


Wednesday, August 18, 2010 from 5:00 PM – 7:00 PM

Boulder Knoll Community Farm 850 Boulder Road, CheshireCT 06410

Register for Casual Culinary Evening at the Farm in Cheshire, CT  on Eventbrite

Produce this coming week and updated weekend work times

Hi everyone –

Produce in your share

I expect to have the following food for people this week

  • Cabbage (Sunday)
  • Lettuce (Wednesday)
  • Sungold cherry tomatoes
  • Cucumbers
  • Squash
  • Swiss chard
  • Eggplant (may be on the choice bin)
  • Basil (may be on the choice bin)
  • Sweet onions
  • Peaches (not sure about this – probably)

Sunday hours

8 – 11 harvest and prep (have enough people for that – thanks)

The Tours des Farmes bicyclists are rolling in around 10:45. There will be live music and fun! All are welcome to greet the riders and enjoy the music.

12 – 5  Field work

Fresh from the Farm: Week of 7/26

Hi everyone –

This week’s harvest:

  • Sungold cherry tomatoes
  • scallions
  • lettuce (from my friend Whitney’s organic farm)
  • blueberries
  • peaches

Depending on the numbers on each pick-up day, we might have these veggies as a choice or for everyone (be prepared to choose!)

  • tomatoes (4 – 6 oz. red)
  • eggplant (mostly Orient Express)
  • cucumbers (General Lee’s Slicing and an incredibly delicious, weird looking Asian variety)
  • summer squash (several different yummy varieties)
  • beets
  • As always – flowers and herbs (pick-your-own).


Check out the 45 watt solar panel that’s powering our radio and a tiny fridge. It’s in the hoop house. Thanks to Hap Jordan for ordering and installing it and to Bob Carruthers for wiring and the battery. The grant we got from Northeast Utilities last year will pay for it all.

Thanks for all the rain dances! We’re ok now.
Brenda

News from the Farm – July 15

Rain!!

We finally got some good rain after a very hot dry period. This was a huge relief to me and to the veggie and flower plants in the garden. All of the plants have started to grow fast because of it. Tomatoes are looking good; knock on wood. We’re getting a lot of fall plantings in now while the soil is moist. As one crop comes out, another crop goes in.

Your share next week

You’ll get blueberries, greens, garlic, red Norland and Caribe potatoes, sumac berries for sumac lemonade (no, it’s not poison sumac, silly), probably a choice of carrots or golden and red beets, maybe the following in the choice bin: Oriental Express eggplant, several varieties of summer squash, Sungold cherry tomatoes, Sugar Snap peas, other items.

After this nice rain the flowers will start to get bigger and brighter. Take a pair of scissors and a bag and pick a nice bouquet for your table. We have lavender, statice, orange cosmos, snapdragons, batchelor’s buttons and more. Some are shorter than they should be because of heat stress, but don’t let that stop you.

I won’t be at the distribution this coming Sunday, so I’ll miss seeing most of the Sunday folks.

Events

  • Sept 4 – Huge Tag Sale to benefit Friends of Boulder Knoll. If you’d like to get more info and volunteer to help, sign up in the distribution hoop house at the farm. You can donate good quality sale-worthy items or even have your own table. Last year we had tons of good stuff and made around $2000! Thanks to member Meredith Berger who stepped up to help organize this year’s sale.
  • Ten high school and post-high school youth from the Waterbury Workforce program are coming to the farm on two consecutive Fridays, July 23 and July 30 to learn about plants and gardening and to do some work. Let me know if you’d like to stop by to visit or help.

Work needs

We need lots of weeding, mulching and path making. We also need someone to straighten up the toolshed, clean up the perennials, weed the herb garden, and replant the mint and yarrow somewhere else.

A couple of pick-up reminders

Make sure you tell me no later than the day before your pick up day if you’re not going to pick up your share. I need to tell Wayne not to bring your fruit share. And remember to check off your name on the distribution list when you pick up your stuff.

In the event of a stormy morning that forces a postponement of the harvest, I’ll send out an email in the early morning. Feel free to call me to confirm (cell 203-645-1734 or home 203-393-1245)

See you at the farm!
Brenda

News from the Farm – June 17, 2010

Sorry it’s been so long since we last got in touch… Here’s all the work we’ve been up to… We would love volunteers to come help out, even if you aren’t a member of the CSA. If you’re interested in helping, email brenda (at) boulderknollfarm.com

CSA distribution starts next week! (Sunday, June 20 or Wednesday, June 23)

I’ve attached a spread sheet with all of our member contact information including your pick up day (Sunday or Wednesday). PLEASE check it for errors.
The info can also help you form pick-up groups with others in your neighborhood.
If you are a Wednesday pick-up and can switch to Sunday for the season, please let me know asap. This would help, as we need to even out the days.

Here are some logistics and rules:

Pick up times at the farm:

  • Sunday 3:00 to 5:00 pm
  • Wednesday 4:00 to 6:30 pm
  1. Switching your day occasionally is fine. I need to know 2 days in advance (by Friday evening for Sunday folks and by Monday evening for Wednesday folks).
  2. Someone else can pick up your share, just have them check off your share name on the distribution list when they come.
  3. If you are going to be late, please let me know. I will put your food in a cooler. Food not picked up by the next day (unless I know you’re coming) may be donated.
  4. If you are not going to pick up at all that week, please let me know BEFORE the day’s harvest. This is important so we don’t waste time and food.

Harvest work

Please sign up to be on the harvest crew for any Sunday or Wednesday from June 20th until October 6th. Email Ann Marie Golioto with your availability as soon as you can to get these distributions fully staffed.

I’ll need folks for harvest (generally 8:30 until around 11) and prep (working in the distribution shed from around 1030 until whenever we’re done, usually around 1).

A reminder to those who haven’t been to the farm yet, each regular share is asked to contribute 12 hours of work to the farm community.

Other work

I need hardy weeders and path mulchers! Please contact Ann Marie.

Produce for next week:

  • lettuce
  • garlic scapes (we’ll send a recipe for yummy pesto)
  • Swiss chard (so beautiful, you can use it as an arrangement for your table!)
  • maybe peas if they’re ready
  • herbs like mint, chives, lemon balm
  • other surprises


See you next week at the distribution or sooner!
Brenda

News from the Farm – May 24, 2010

The planting continues at Boulder Knoll Community Farm!

Here’s what’s in the ground:

  • some tomatoes
  • almost all the potatoes (six different kinds)
  • onions
  • leeks
  • peas
  • Swiss chard
  • kale
  • lettuce
  • Chinese cabbage
  • broccoli raab
  • beets
  • parsnips
  • flowers
  • radishes
  • scallions
  • garlic

Still to plant:

  • more tomatoes
  • eggplant
  • peppers
  • sweet potatoes
  • squash
  • cukes
  • green beans
  • more flowers
  • more lettuce
  • tomatillos
  • basil

Happenings

Members’ and friends’ farm tour, picnic lunch and work day, Sunday, June 6

Picnic lunch and farm tour on Sunday, June 6, noon until 2. See the new planting space and the improvements to the distribution shed. Bring your own lunch, something to sit on, and some gloves if you’d like to stay for some work afterward. Please RSVP with numbers and how long you plan to stay. If you can’t stay to work, that’s OK. Please come for the gathering anyway.

Domingo’s cargo bike

Member Domingo Medina has a fantastic idea that we could deliver our produce to Caseus, our restaurant friend, via bicycle on the Farmington Canal bike trail. He has purchased a cargo bike that can hold up to 400 lbs and can be assisted by an electric motor. He’ll be riding up to the farm on Wednesday morning to see if it’s a reasonable trip from his home on Canner St. in New Haven. We’ll experiment with different ways of loading the bike. It will be important to deliver produce in perfect condition, so we’ll probably need to experiment with coolers too. If it works, we’ll be asking for other people to try riding the bike to do the delivery too. We’re sure to get some press for this!

Field trip

We are hosting over 50 second grade children from Waterbury for a field trip at the farm on Friday May 28th from 10 am until noon. We’re going to teach about healthy soil including activities on composting and worms, and a garden tour and scavenger hunt. If you are interested in helping with this event and being with the kids, please send me a note. I would love to have a few more adults to help.

Wish list

  • large sheets of cardboard or craft paper for paths
  • 1/2 inch plywood (pieces will be used to cover hoop house end wall)
  • wood chips (if you know any tree service people, I’ll take a quantity of chips – Have them contact me.)
  • railroad ties or the equivalent for making a raised bed next to the hoop house distribution shed
  • string for trellising
  • compost fixins from your kitchen (please dump them on the right hand compost pile)
  • a good, relatively lightweight wheel barrow or garden cart
  • metal “T” posts
  • cedar posts

Work at the farm

Thanks a million to the folks who have come to the farm to work. Our farm sure wouldn’t function very well without the contributions of all the members.

If you haven’t had a chance to get out there yet, check out the available work times every week. Even a small amount of time worked makes a big difference on the farm. I think everyone has enjoyed themselves and I can find jobs for all physical abilities. Come to do some of your 12 hours before it gets too hot.

Make sure our work coordinator, Annmarie Golioto, knows when you plan to come and for how long. When you’re done for the day, send her a note so she can keep track of the work that you’ve done.

Your veggie farmer,
Brenda

News From the Farm – April 14, 2010

Hi Everyone –
Well, the warm weather is great and the weeds are growing like gangbusters! We’re clearing garden beds as fast as we can.

Thanks to Mary Ann, Bill, Bob, Amanda, Domingo, Terry, and Marie who have helped get us going!

Urgent work need!!

The leeks and onions are here!

There are literally hundreds of baby plants to get in the ground right away. If you can kneel and lean over a bit, I can use your help.

I’ll start early (around 8 or 8:30) Thursday, Friday, and Saturday mornings and work until about 5 each day. On Sunday I will start around 11 and work until about 430.
Please let me know if you can lend a hand – even an hour will be a help.
My cell phone number is 203-645-1734, home is 203-393-1245.

Your exhilarated farmer,
Brenda